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bootcamp2017paris:linda [2017/09/17 13:25] linwan text fix |
bootcamp2017paris:linda [2017/09/17 15:02] (current) linwan |
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- | {{:bootcamp2017paris:recept_small.jpg?800|}} | + | {{:bootcamp2017paris:recept_small.jpg?600|}} |
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**Experiment 1** | **Experiment 1** | ||
- | | 180 ml water, 9 gr. glycerol, 36 gr. gelatin, blue food coloring. | + | | 180 ml water, 9 gr. glycerol, 36 gr. gelatin, drop of blue food coloring. |
- First mix the cold water and the gelatin powder in the pan without heating. | - First mix the cold water and the gelatin powder in the pan without heating. | ||
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**Experiment 2** | **Experiment 2** | ||
- | | 150 ml water, 12 gr. glycerol, 36 gr. gelatin, yellow food coloring. | + | | 150 ml water, 12 gr. glycerol, 36 gr. gelatin, drop of yellow food coloring. |
{{:bootcamp2017paris:heating-2_small.jpg?400|}} {{:bootcamp2017paris:casting-2_small.jpg?400|}} | {{:bootcamp2017paris:heating-2_small.jpg?400|}} {{:bootcamp2017paris:casting-2_small.jpg?400|}} | ||
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**Experiment 3** | **Experiment 3** | ||
- | | 150 ml water, 22,5 gr. glycerol, 22,5 cornstarch, 15 ml vinegar, pink food coloring. | + | | 150 ml water, 22,5 gr. glycerol, 22,5 cornstarch, 15 ml vinegar, drop of pink food coloring. |
{{:bootcamp2017paris:items_small.jpg?400|}} {{:bootcamp2017paris:maizena_small.jpg?400|}} | {{:bootcamp2017paris:items_small.jpg?400|}} {{:bootcamp2017paris:maizena_small.jpg?400|}} | ||
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**Experiment 4** | **Experiment 4** | ||
- | | Agar agar recipe, content ?? & green food coloring. | + | | Agar agar recipe, 100 ml water, 24 gr agar agar, 8 gr glycerol, drop of green food coloring. |
{{:bootcamp2017paris:agar_small.jpg?400|}} {{:bootcamp2017paris:green.jpg?400|}} | {{:bootcamp2017paris:agar_small.jpg?400|}} {{:bootcamp2017paris:green.jpg?400|}} |